Monthly Archives: May 2011
Country Fried Chicken
When it comes to country recipes, there is no doubt that country fried chicken is going to be the most popular. This is a dish most people will consider country food and when you combine it with mashed potatoes, collard greens and even some macaroni and cheese, your family is going to be set for a great meal.
One of the nice things you will find about country recipes is that when you make them, you have the chance to make adjustments to easily meet your taste without too much concern. These recipes are typically made in a general style and have a lot of room for you to make the dish meet your needs. Continue reading
Country Recipes – Peach Cobbler
All country cooks have their personal peach cobbler recipe. In the event you aren’t familiar with cobblers, they are deep dish pies without a bottom, but with a roof made of pastry.
The basis of the cobbler is fruit, either fresh or canned. In no time at all, you’ll be creating your own fruit cobblers.
If you’re an experienced cook, nothing beats the peach cobbler for happy endings to your dinner. In the event you’ve never attempted make a cobbler, now is a good time to venture out of your comfort zone and get creative. Continue reading